Interactive digital version of the 2010 best-selling Big Book of BBQ from the editors of Southern Living magazine. With sales approaching 100,000 copies in it’s first year in print, the book has struck a chord with readers and continues to capitalize on the passion of barbecue lovers nationwide. Features include:
o Landscape and portrait viewing
o Over 100 recipes and dozens of special hints, tips and techniques
o Hotspots throughout highlighting “Tips from the Pitmaster” featuring contributing editor and barbecue expert Troy Black
o Hotspots to video and audio clips linked from certain recipes featuring step-by-step advice from Troy as well as recipe demos
o Easy, one-click navigation from interactive Table of Contents and from any page in the app